Ye Traditions Ginseng Rice Wine | 人参米酒
$48.80
Ingredients: Ginseng, Glutinous Rice, Yeast, Mineral Water
Rice wine can be used for marinating meats, adding depth to stir-fries, enhancing soups and broths, crafting flavorful sauces and dressings, and even experimenting with desserts.
Experience the unique flavor and health benefits of Ye Traditions’ Ginseng Rice Wine, handcrafted in Singapore using premium ginseng roots. Unlike Korean ginseng wine or Eu Yan Sang Ginseng Wine, our ginseng wine offers a distinct taste profile—subtly earthy with a naturally sweet finish. With an alcohol content carefully balanced to enhance both flavor and wellness, this ginseng wine is perfect for both sipping and cooking.
Curious about how we brewed our ginseng wine? Our authentic process involves infusing rice wine with high-quality ginseng to preserve its natural properties, known in Traditional Chinese Medicine for revitalizing benefits such as boosting energy and improving digestion. Enjoy the rich, warming taste of our Ginseng Rice Wine and elevate your health routine or culinary creations. Alcohol: 7% v/v.
Size: 500ml
Our business is GST-registered. All prices quoted are GST-inclusive.
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